|
|
Sub-Zero and Wolf Demonstrate Design Flexibility With New Products at EuroCucina 2018
Sub-Zero and Wolf, the industry leaders in refrigeration, wine preservation, and premium cooking equipment, showcased their extended product offer...
» read more
|
|
|
|
|
Japan on a Plate
March 17, 2018 – Guests were taken on an exciting culinary journey at Sub-Zero and Wolf’s first cooking demo for the year entitled J...
» read more
|
|
|
|
|
Sub-Zero and Wolf elevates the Al Fresco Experience with the Launch of its Outdoor Kitchen Suite
February 27, 2018 — Sub-Zero and Wolf, leading American luxury appliance brands, launched its outdoor kitchen suite in a picnic-inspired a...
» read more
|
|
|
|
|
Gold Tidings
October 21, 2017 – The holidays are fast approaching! Family and friends from across the globe all come together to celebrate this festive...
» read more
|
|
|
|
|
Sub-Zero and Wolf Holds Its Last Use and Care Training for 2017
Sept. 12, 2017 - For years, Sub-Zero and Wolf strive to provide excellent after-sales service for its valued clients. As such, Use and Care Traini...
» read more
|
|
|
|
|
Eats from the Streets
March 25, 2017 – Sub-Zero and Wolf introduced guests to the exciting world of global street food with its Eats from the Streets cooking demo...
» read more
|
|
|
|
|
First Use and Care Training for 2017
March 14, 2017 – In line with the brands’ goal to provide excellent after-sales service, Sub-Zero and Wolf held its second Use and Car...
» read more
|
|
|
|
|
Mastering the Wolf Convection Steam Oven
February 18, 2017 – A revolutionary appliance that has the power of both convection and steam – that is the Wolf Convection Steam O...
» read more
|
|
|
|
|
A Vanguard of Good Taste
November 20, 2016 - Chef Florabel Co is a league of her own. For one, she never had any formal training when it comes to culinary arts aside from ...
» read more
|
|
|
|
|
A Sparkling Holiday Banquet
November 19, 2016 – Christmas is the most joyful season of the year for Filipinos. We celebrate the festive holiday, blessings are shared th...
» read more
|
|
|
|
|
Kitchen Design Contest 2015-2016
Sub-Zero and Wolf, the industry leaders in premium refrigeration, wine preservation and cooking equipment, announce the return of the Kitchen Desi...
» read more
|
|
|
|
|
Black Food Tale - Unfold a Different Culinary Experience
August 13, 2016 – Sub-Zero and Wolf unfolded a different culinary experience during its cooking demonstration last August 13, 2016. With the...
» read more
|
|
|
|
|
Wolf Outdoor Grill Launch
July 2, 2016 – Focus Global Inc. celebrated the launch of Wolf’s newest product, the Outdoor Grill, through a fun and heartwarming i...
» read more
|
|
|
|
|
Sub-Zero and Wolf's 3rd Use and Care Training for 2016
June 7, 2016 – Sub-Zero and Wolf, with its dedication to prove outstanding service, conducted its 3 rd Use and Care Training at their exclu...
» read more
|
|
|
|
|
7107 - A Celebration of Local Flavors
April 16, 2016 – Sub-Zero and Wolf celebrated the unique flavors that make up the soul and essential taste of Filipino Cuisine during its co...
» read more
|
|
|
|
|
Use and Care Training
April 7, 2016 – In line with the brands’ goal to provide excellent after-sales service, Sub-Zero and Wolf held its second Use and Care...
» read more
|
|
|
|
|
Try Before You Buy, a first in Manila!
March 15, 2016 - Sub-Zero and Wolf hosted its first Try Before You Buy Event in Manila last March 15, 2016. Guests in attendance leisurely spent t...
» read more
|
|
|
|
|
Sub-Zero and Wolf Demonstrate Flexibility for Large and Small Spaces at EuroCucina 2016
Sub-Zero and Wolf, the industry leaders in refrigeration, wine storage and premium cooking equipment, will debut their new line of 24-inch product...
» read more
|
|
|
|
|
A Celebration of Legacy: Sub-Zero and Wolf Launch Its Biggest Product Rollout on Its 70th Year Anniversary
November 25, 2015 – Sub-Zero and Wolf, the third-generation, family-owned company and maker of innovative, technologically-advanced luxury a...
» read more
|
|
|
|
|
A Toast to Legacy: Sub-Zero and Wolf's 70th Anniversary
November 12, 2015 – In 1945, Westye F. Bakke started a company that pioneered Built-In and Integrated Refrigeration. Seventy years la...
» read more
|
|
|
|
|
Sub-Zero and Wolf Conducts Its 3rd Use and Care Training for 2015
July 21, 2015 – Sub-Zero and Wolf held its 3 rd Use and Care Training for the year at its exclusive showroom in Makati City. Privileged cli...
» read more
|
|
|
|
|
A Culinary Travelogue
July 11, 2015 – To travel is to discover and indulge in the country’s best dishes; to bring home the flavors, however, is quite a chal...
» read more
|
|
|
|
|
The Food Revolution
March 28, 2015 – Revolutionizing the way you look at healthy meals, Sub-Zero and Wolf puts a spin on traditionally unhealthy dishes to come ...
» read more
|
|
|
|
|
Simply French
August 16, 2014 – French Cuisine, the crème de la crème of the culinary world, is easily one of the most well-loved cuisines...
» read more
|
|
|
|
|
Try Before You Buy
August 9, 2014 – Sub-Zero and Wolf brought together delighted Cebuanos who have a shared passion for good food and precision cooking last Au...
» read more
|
|
|
|
|
Use & Care Training
April 29, 2014 – Sub-Zero and Wolf continues to provide the very best suite of services and programs for its clientele, as they held the f...
» read more
|
|
|
|
|
Kitchen Design Contest 2013-2014
SUB-ZERO & WOLF'S KITCHEN DESIGN CONTEST 2013-2014
Sub-Zero and Wolf continues to honor the industry’s best with The Kitchen D...
» read more
|
|
|
|
|
Best of Brunch
March 22, 2014 – Brunch is the perfect choice for easy entertaining! And Sub-Zero and Wolf shared some delicious sweet and savory recipes ...
» read more
|
|
|
|
|
Uncorked: A Wine Tasting of Premium California Wines
December 5, 2013 – It was a lovely Thursday afternoon last December 5, 2013 at The Sub-Zero and Wolf showroom where guests enjoyed the exper...
» read more
|
|
|
|
|
Uncorked: A Wine Tasting of Premium French Wines
November 19, 2013 – To celebrate the year that’s passed, Sub-Zero and Wolf invited partner architects and designers to a sophisticated...
» read more
|
|
|
|
|
Gastronomia de Espaņa
November 16, 2013 – Sub-Zero and Wolf concluded 2013 with a timely Christmas feast at the Gastronomia de España cooking demo! The hol...
» read more
|
|
|
|
|
What makes Chef Happy happy in the kitchen?
September 10, 2013 – If there are two words that perfectly match each other, happy and food are on top of the list . Throw in the word...
» read more
|
|
|
|
|
Tweetie's Takes on the Kitchen
September 10, 2013 –Tweetie De Leon-Gonzales is easily one of the most accomplished women in the country. Getting her big break as a model a...
» read more
|
|
|
|
|
Middle Eastern Eats
August 17, 2013 – Middle Eastern cooking is known for its wonderful array of vibrant dishes in different colors, textures, spices, and seaso...
» read more
|
|
|
|
|
Cebu Epicurean Delights
July 20, 2013 / Cebu – Cebuanos were in for a scrumptious treat as sophisticated Italian dishes made simple with Sub-Zero and Wolf appliance...
» read more
|
|
|
|
|
Southern Comforts
June 15, 2013 / Manila – It was perfect sunny day as Sub-Zero and Wolf hosted the Southern Comforts cooking demo last June 15, 2013. Guest...
» read more
|
|
|
|
|
Cebuanos Cook and Eat Greek!
May 25, 2013 / Cebu – It was an exciting affair at Focus Global’s Cebu showroom as Sub-Zero and Wolf held its first cooking demo in th...
» read more
|
|
|
|
|
Cook and Eat Greek!
April 13, 2013 / Manila – Participants found themselves transported to Greece at Sub-Zero and Wolf’s recently held cooking demo, Cook...
» read more
|
|
|
|
|
Sub-Zero and Wolf Now in Cebu
October 11, 2012 / Cebu – Focus Global Inc., the exclusive Philippine distributor of American luxury appliance brands Sub-Zero and Wolf, has...
» read more
|
|
|
|
|
Exclusive Cooking Demo for the Residents of The Residences at Greenbelt
Sept 6, 2012 / Manila – Sub-Zero and Wolf held an intimate and exclusive cooking demo for the residents of The Residences at Greenbelt recen...
» read more
|
|
|
|
|
Dishes in a Minute
July 28, 2012 / Manila – Ever come across the dilemma of having to prepare dishes in just a few minutes? In its recently held cooking demo, ...
» read more
|
|
|
|
|
Cook Light, Eat Right
June 23, 2012 / Manila – Sub-Zero and Wolf recently held its second leg of cooking demo series at its new exclusive showroom. It was anot...
» read more
|
|
|
|
|
Sub-Zero and Wolf Opens Showroom in Makati
May 9, 2012 / Manila – Focus Global Inc. FGI officially opens the doors of its exclusive Sub-Zero & Wolf showroom last May 9. Designe...
» read more
|
|
|
|
|
Kids in the Kitchen
April 28, 2012 / Manila – Mom and kid tandems filled the Sub-Zero and Wolf’s newly opened showroom in Makati during its first ever coo...
» read more
|
|
|
|
|
Sub-Zero and Wolf Introduce New Outdoor Kitchen Concepts
February 1, 2011 / Manila – Appliances by Sub-Zero and Wolf bring uncompromising performance and craftsmanship to the kitchen – indoors o...
» read more
|
|
|
|
|
Focus Global Inc. Welcomes You to Its Second Home
January 27, 2011 / Manila – In celebration of its 19th year as a progressive marketing company, Focus Global Inc. opened its second design cent...
» read more
|
|
|
|
|
Sub-Zero Unveils Latest Innovation: Integrated Columns
November 23, 2010 / Manila – The art of kitchen design and integrated refrigeration has reached a new height with Sub-Zero’s 27-inch colu...
» read more
|
|
|
|
|
Wolf Appliance Features New E Series Oven
November 23, 2010 / Manila – Wolf Appliance, Inc., a leading manufacturer of premium cooking appliances, features its new E Series oven line. T...
» read more
|
|
|
|
|
Grand Slam Victory for the Philippines at the Sub-Zero and Wolf Kitchen Design Contest
July 28, 2010 / Manila – Sub-Zero and Wolf created a Kitchen Design Contest to honor the professionals who have helped make these brands the qu...
» read more
|
|
|
|
|
Commitment to Excellent Customer Service: Our Service, Our Pride.
March 31, 2009 / Manila – Many customers remain loyal to Focus Global, exclusive distributor of Sub-Zero refrigeration and Wolf cooking applian...
» read more
|
|
|
|
|
Sub-Zero Launches PRO 48
October 31, 2008 / Manila – Combining the ultimate in performance and design and made from 100% stainless steel inside and out, the PRO 48 is t...
» read more
|
|
|
|
|
Refrigeration Anywhere You Want It
October 31, 2008 / Manila – Sub-Zero, the leading manufacturer of luxury refrigeration and freezer units worldwide, has taken built-in refriger...
» read more
|
|
|
|
|
The Ultimate in Customized Worktop Cooking
October 26, 2008 / Manila – Wolf Appliance Co., a leading manufacturer of residential cooking appliances offers the serious in-home cook a styl...
» read more
|
|
|
|
|
Enemies of Wine
October 31, 2008 / Manila – Much consideration is placed on purchasing fine wine from the countless selections in the best wine and gourmet sto...
» read more
|
|
|
-1409268245492.jpg)
-1378774665529.jpg)
-1378774020861.jpg)
